February 8, 2010
I am on a Chinese New Year baking mood now, so for the past few days, I have been busy in the kitchen. Among all my bakes, I would have to say that this one was the hardest and took the longest time – the Pineapple Tart.
The pineapple jam was the most tedious part of [...]
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January 7, 2010
My first post of the year!! Sorry for the lack of updates. I am still on vacation in South East Asia enjoying all the yummy food. Even though this is where I was born, after being away for a while, it is still amazing at the variety of food there are. And people seems to [...]
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