November 11, 2011
Lil’ C is turning 7! How time flies!!! So that means it is my annual cake baking time. When I first started making C’s cakes, I used buttercream but for these couple of years, I have been using fondant just because it is more fun. However I do not like the store bought fondant. I [...]
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August 20, 2008
Remember these cookies that I made sometime ago? I’ve had a few request for the royal icing recipe. So here it is. So sorry for posting it so late. Royal icing is a smooth hard-drying icing. It works great for icing cookies and decorating cakes. Royal icing is traditionally made with egg white but personally [...]
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