Comments on: Kaya Toast http://kookyculinary.com/2007/12/09/kaya-toast/ Bento, Cakes and more Fri, 12 Mar 2010 00:35:01 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Joan http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-15047 Joan Mon, 21 Sep 2009 08:26:12 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-15047 Hi ... I wanted to try this kaya recipe so badly, but I don't have a hand blender, do you think hand mixer will give the same result ? <blockquote><em><font color=blue>Joan, I've never tried with a hand mixer but I think it will not be as smooth as a hand blender. Let me know if it works. </font></em></blockquote> Hi … I wanted to try this kaya recipe so badly, but I don’t have a hand blender, do you think hand mixer will give the same result ?

Joan, I’ve never tried with a hand mixer but I think it will not be as smooth as a hand blender. Let me know if it works.

]]> By: Ann http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-12062 Ann Sat, 20 Jun 2009 00:24:51 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-12062 Hi..i just made kaya with almost the exact recipe as yours.sugar 1 cup only but texture turns out lumpy ..sob sob..maybe i will try blending next time. but i ve got the normal blender only and not the hand one. do u think it will work? Hi..i just made kaya with almost the exact recipe as yours.sugar 1 cup only but texture turns out lumpy ..sob sob..maybe i will try blending next time. but i ve got the normal blender only and not the hand one. do u think it will work?

]]> By: Angela http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-10770 Angela Thu, 14 May 2009 17:44:29 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-10770 Hi I tried twice, 1 green & 1 brown, both taste yummy. Only thing that dont understand why the colour turn out to be milky green and milky brown, unlike those selling a bit translucent, may i kinow why? Hi
I tried twice, 1 green & 1 brown, both taste yummy. Only thing that dont understand why the colour turn out to be milky green and milky brown, unlike those selling a bit translucent, may i kinow why?

]]> By: Diana http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-5901 Diana Wed, 11 Mar 2009 00:08:43 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-5901 Thanks for the recipe.I have tried with some modification to the measurements.It turned out to be great! I will never buy Kaya anymore as it tastes so much better. Thanks for the recipe.I have tried with some modification to the measurements.It turned out to be great! I will never buy Kaya anymore as it tastes so much better.

]]> By: coconut http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-4494 coconut Sat, 17 Jan 2009 14:54:32 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-4494 Thanks for the tips!! You made my day after all these year of making Kaya. I have been making Kaya and it always turn out lumpy. Some told me to put in more egg yolks to get it smooth out. I tried adding more yolks, adding more butter, but nothing works!! Just made another batch of Kaya and decided to google on how to smooth out Kaya and I found your answer. This is awesome! I couldn't believe my eye. THANKS again. <blockquote><em><font color=blue>You're welcome! Glad that I can help. : ) </font></em></blockquote> Thanks for the tips!! You made my day after all these year of making Kaya. I have been making Kaya and it always turn out lumpy. Some told me to put in more egg yolks to get it smooth out. I tried adding more yolks, adding more butter, but nothing works!! Just made another batch of Kaya and decided to google on how to smooth out Kaya and I found your answer.

This is awesome! I couldn’t believe my eye. THANKS again.

You’re welcome! Glad that I can help. : )

]]> By: Arup http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-3250 Arup Wed, 10 Dec 2008 08:20:10 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-3250 Hi, I love kaya toast and would love to try out the recipe but I am not sure what is pandan leaves and where do i get them. <blockquote><em><font color=blue>Try checking them in the Asian grocery store. </font></em></blockquote> Hi,

I love kaya toast and would love to try out the recipe but I am not sure what is pandan leaves and where do i get them.

Try checking them in the Asian grocery store.

]]> By: Nate http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-2435 Nate Tue, 28 Oct 2008 01:25:01 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-2435 Wow, thanks for the recipe link! Finally, a reason to pull the crockpot out... <blockquote><em><font color=blue>You're welcome!</font></em></blockquote> Wow, thanks for the recipe link! Finally, a reason to pull the crockpot out…

You’re welcome!

]]> By: angie http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-1948 angie Thu, 04 Sep 2008 12:24:12 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-1948 here is the easiest way to make kaya in less than 30 mins. 1cup eggs [3 or4] 1cup coconut cream 1cup sugar pandan extract mix everything in blender. Pour into a large heat safe bowl and steam for 30 mins. Cool, then blend with hand blender if smooth consistency is preferred. I like the slightly textured consistency. Makes about 2 cups. <blockquote><em><font color=blue>Thanks for the recipe!</font></em></blockquote> here is the easiest way to make kaya in less than 30 mins. 1cup eggs [3 or4]
1cup coconut cream
1cup sugar
pandan extract
mix everything in blender. Pour into a large heat safe bowl and steam for 30 mins. Cool, then blend with hand blender if smooth consistency is preferred. I like the slightly textured consistency. Makes about 2 cups.

Thanks for the recipe!

]]> By: Daisy http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-1260 Daisy Fri, 29 Feb 2008 04:02:06 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-1260 Wow! thanks for sharing, it sure looks easy to attempt. thanks for sharing but can i ask what does it mean by 1 cup egg? How many eggs to used? Hope you can advise. Thanks! <blockquote><em><font color=blue>Daisy, just crack the eggs into a measuring cup till you get 1 cup. Usually it's about 3-4 depending on the egg size. </font></em></blockquote> Wow! thanks for sharing, it sure looks easy to attempt. thanks for sharing but can i ask what does it mean by 1 cup egg? How many eggs to used? Hope you can advise. Thanks!

Daisy, just crack the eggs into a measuring cup till you get 1 cup. Usually it’s about 3-4 depending on the egg size.

]]> By: shida http://kookyculinary.com/2007/12/09/kaya-toast/comment-page-1/#comment-1081 shida Sat, 26 Jan 2008 01:32:48 +0000 http://kookyculinary.com/2007/12/09/kaya-toast/#comment-1081 We had a bad sunday morning to start off last week when we went to kaya & toast (3rd mile) last week, sunday, 20th January, 2008. My niece ordered Mochacino and what we found in the drink. A Cockroach !!!!!!!! She actually drank and munching this creepy insect. Hygience please! When we told the staff about it she said it's ok and they replaced another drink! How could it be ok if the cocoa comes from the same canister! We had a bad sunday morning to start off last week when we went to kaya & toast (3rd mile) last week, sunday, 20th January, 2008.
My niece ordered Mochacino and what we found in the drink.
A Cockroach !!!!!!!! She actually drank and munching this creepy insect. Hygience please! When we told the staff about it she said it’s ok and they replaced another drink! How could it be ok if the cocoa comes from the same canister!

]]>