Comments for KookyCulinary

Comment on Bento #175 – A family bento by Diana

Diana — Wed, 01 Feb 2012 14:07:29 +0000

haha…too cute to eat! It is quite cute, but my daughter would gobble it!

Comment on How to make a Princess Doll Cake by Elle

Elle — Fri, 20 Jan 2012 01:01:27 +0000

I am going to try the mousse filling for my attempt at a doll cake. Other recipes state to use the butter cream as the filling. Is this to prevent sliding of the layers? I am going to use a whole doll which means I have to add another round layer on the bottom. Also I will omit the rum that is called for in the mousse filling since this cake is for a child’s party. You mentioned using 2-3 round cakes if you don’t have the mold. I also heard that you can bake the dome portion using a Pyrex bowl.

Comment on Bento #172 – Twirls & Rings by Diana

Diana — Tue, 17 Jan 2012 00:47:15 +0000

Beautiful snow!

Comment on Honey Cornflakes Cup by Lydia

Lydia — Sat, 14 Jan 2012 04:40:54 +0000

Hi
Tried the recipe but the cornflakes wasn’t as expected…
I realized that after 1-2 days, the cornflakes turn soft…
It’s a real disapponitment n waste of effort.

Comment on Bento #171 – A Muffy Day and a thought by bp

bp — Tue, 10 Jan 2012 03:49:18 +0000

Keep going BM, by His strength and grace, one day at a time. Blessed happy new year to you and your family!

I do still love to catch your posts and lovely bentos whenever I can, often it’s over the google reader .

Comment on Merry Christmas!!! by mr nyc chinoy

mr nyc chinoy — Thu, 29 Dec 2011 01:27:56 +0000

Merry Christmas too and advanced happy new year!

Comment on How to make a Princess Doll Cake by Decorating a Princess Doll Cake : Preparing Cake Fondant | cakedecoratingideaz.com

Mon, 12 Dec 2011 16:30:41 +0000

[...] cake decorating, and various crafts. Filmmaker: Karen WeismanVideo Rating: 4 / 5 Fondant gives your cake a smooth appearance. Learn how t…ideo clip about decorating a princess birthday cake. Expert: Karen [...]

Comment on Coconut Agar-agar by khim

khim — Fri, 25 Nov 2011 03:41:16 +0000

Hi,
May i ask do ur jelly melt (form water) after sometime?
I often encounter tat..not sure what went wrong.. either place at room temp or keep in fridge for days, the agar will become water (not all but there’ll still be water form)

pls kindly reply via my email incase i lost track..thks alot

Comment on Bento #167 – Lotsa Heart Bento by Diana

Diana — Tue, 22 Nov 2011 03:37:45 +0000

I <3 it!

Comment on How to make a Princess Doll Cake by kdlkaffau

kdlkaffau — Sun, 20 Nov 2011 22:13:38 +0000

can you use just one packet mix for this, because i am doing this for my cooking assignment???