Lil’ C loves ravioli in marinara sauce but they always look so messy in a bento. I was trying to figure out how to decorate it when I found a piece of nori that I had previously punch faces. So I just plop it onto the ravioli and voila, a mask-wearing ravioli! : ) Anyway, besides the ravioli, there’s checkered apples, edamame on picks & candy corn.
{ 4 comments… read them below or add one }
may i know how you did the checkers on the apple. they are so nice.
I love those checker apple. You’re so creative
I have never thought of seaweeds. I have always relied on cheese. What a great idea. Thanks for sharing this. Great bento, as always. I haven’t tried out the checkered apples yet. Is it hard to carve?
love yur apple!!