I saw this gorgeous carrot cake in a magazine and I knew that I had to try it. Instead of the usual 2 layer carrot cake, this carrot cake had 6 layers of cake and icing. Unfortunately……..
I didn’t end up with 6 layers! The cake that I made did not turn out like the one in the magazine. I realized that I made 2 major mistake. The first was that I used my food processor to grate the carrot and it ended up being too fine. It would have been better if it had been a little rougher and thus more bite to it and probably a little less watery. Then I didn’t use the right size pan. Mine was a little too big, so the cake ended up a little flatter than I wanted. Other than that, I really like this cake. I will have to try it again soon.