Comments on: Kitchen Tip: Freezing Bacon http://kookyculinary.com/2008/08/11/kitchen-tip-freezing-bacon/ Bento, Cakes and Asian Cuisine Fri, 20 Apr 2012 15:50:57 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Chris http://kookyculinary.com/2008/08/11/kitchen-tip-freezing-bacon/comment-page-1/#comment-1962 Chris Fri, 05 Sep 2008 01:18:02 +0000 http://kookyculinary.com/?p=292#comment-1962 I have the same idea as Lisa except I wrap a few cooked strips of bacon with aluminium foil and just throw into the freezer. I also do the "80%" bacon esp when we go camping...much less mess and a shorter wait for b/fast! I have the same idea as Lisa except I wrap a few cooked strips of bacon with aluminium foil and just throw into the freezer. I also do the “80%” bacon esp when we go camping…much less mess and a shorter wait for b/fast!

]]> By: Lisa~~ http://kookyculinary.com/2008/08/11/kitchen-tip-freezing-bacon/comment-page-1/#comment-1727 Lisa~~ Tue, 12 Aug 2008 19:38:33 +0000 http://kookyculinary.com/?p=292#comment-1727 Here is another suggestion for freezing bacon and this one only results in having a greasy mess to clean up one time. I make the entire package of bacon cooking it to about 90% cooked. I then freeze the cooked bacon strips between folds of wax or parchment paper inside a ziplock bag. When I want a strip or two I easily pull the wanted strips out of the package, wrap them in a paper towel and microwave for about a minute to finish off the cooking process and crisp them up. Here is another suggestion for freezing bacon and this one only results in having a greasy mess to clean up one time. I make the entire package of bacon cooking it to about 90% cooked. I then freeze the cooked bacon strips between folds of wax or parchment paper inside a ziplock bag. When I want a strip or two I easily pull the wanted strips out of the package, wrap them in a paper towel and microwave for about a minute to finish off the cooking process and crisp them up.

]]> By: allthingspurple http://kookyculinary.com/2008/08/11/kitchen-tip-freezing-bacon/comment-page-1/#comment-1725 allthingspurple Tue, 12 Aug 2008 12:59:03 +0000 http://kookyculinary.com/?p=292#comment-1725 see , I learn something new again. Thanks for sharing. Dividing the bacon for freezer is such a good idea. if you have a moment, I love to see your post on the white icing recipe. been waiting so long edi, neck also getting long, tot I give u a reminder. hee hee. see , I learn something new again. Thanks for sharing. Dividing the bacon for freezer is such a good idea.

if you have a moment, I love to see your post on the white icing recipe. been waiting so long edi, neck also getting long, tot I give u a reminder. hee hee.

]]> By: noobcook http://kookyculinary.com/2008/08/11/kitchen-tip-freezing-bacon/comment-page-1/#comment-1724 noobcook Tue, 12 Aug 2008 07:07:42 +0000 http://kookyculinary.com/?p=292#comment-1724 Thanks again for the freezing tip ;) Thanks again for the freezing tip ;)

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