Comments on: Nian Gao (Chinese New Year Sticky Cake) http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/ Thu, 08 Jan 2009 11:59:01 +0000 http://wordpress.org/?v=2.6.5 By: miche http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1128 miche Sun, 03 Feb 2008 13:02:17 +0000 http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1128 u r good. how did u do cook it? microwave or gas? my MIL's kuih <a href="http://www.michemaylee.com/2008/02/02/kuih-bakul-tak-jadi/" rel="nofollow">bakul </a>did not turn out right...half of it has be thrown away! <blockquote><em><font color=blue>Miche, I steam it. </font></em></blockquote> u r good. how did u do cook it? microwave or gas? my MIL’s kuih bakul did not turn out right…half of it has be thrown away!

Miche, I steam it.

]]> By: Little Corner of Mine http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1127 Little Corner of Mine Sun, 03 Feb 2008 05:56:09 +0000 http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1127 Love your nian gao. I actually like it both ways, either soft with shredded coconut or deep-fried. <blockquote><em><font color=blue>Thanks, LCOM! </font></em></blockquote> Love your nian gao. I actually like it both ways, either soft with shredded coconut or deep-fried.

Thanks, LCOM!

]]> By: chinnee http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1125 chinnee Sat, 02 Feb 2008 12:01:01 +0000 http://kookyculinary.com/2008/02/02/nian-gao-chinese-new-year-sticky-cake/#comment-1125 wow...Yvette, u are really fantastic...not easy to make this LOL!!! <blockquote><em><font color=blue>Aww, thanks Chinnee! Actually it's not too bad. Just need some time to steam. </font></em></blockquote> wow…Yvette, u are really fantastic…not easy to make this LOL!!!

Aww, thanks Chinnee! Actually it’s not too bad. Just need some time to steam.

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