Comments on: How to make a Princess Doll Cake

By: Elle

Elle — Fri, 20 Jan 2012 01:01:27 +0000

I am going to try the mousse filling for my attempt at a doll cake. Other recipes state to use the butter cream as the filling. Is this to prevent sliding of the layers? I am going to use a whole doll which means I have to add another round layer on the bottom. Also I will omit the rum that is called for in the mousse filling since this cake is for a child’s party. You mentioned using 2-3 round cakes if you don’t have the mold. I also heard that you can bake the dome portion using a Pyrex bowl.

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Mon, 12 Dec 2011 16:30:41 +0000

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By: kdlkaffau

kdlkaffau — Sun, 20 Nov 2011 22:13:38 +0000

can you use just one packet mix for this, because i am doing this for my cooking assignment???

By: Sunnie Graver

Sunnie Graver — Mon, 16 May 2011 21:58:54 +0000

Hi… I am trying to make my twin granddaughters princess cakes for their birthdays in June love your cake can you please send me the sugar paste recipe and the white chocolate strawberry mousse recipe? I need all the help I can get first time trying it any suggestions would really help I need specific instructions ! THanks Sunnie

By: Nikki

Nikki — Mon, 28 Feb 2011 11:13:29 +0000

Your cake looks fab. I am using the wilton mould for my daughters cake, but I am not sure how much sponge cake mixture I will need, as I have never used it before. Could you send me the recipe for the sponge? Also how long would I need to bake it for and on what temperature? I have heard some people burning the outside and having the inside under cooked.
Kind regards
Nikki

By: Delia Lopez

Delia Lopez — Fri, 16 Jul 2010 04:04:25 +0000

Wow love the cake I have the pan and the doll but can you please send me the recipe for the sugar paste and also the marshmallow and was wondering what did you you use for the filling of the cake. This will be my first doll cake I will make I would love to get any advice you can give me as well.

By: Beth C

Beth C — Sun, 18 Oct 2009 19:16:09 +0000

What strawberry mousse filling recipe did you use? There are a lot out there and I need a good one! Also, I would love the sugar paste recipe along with everyone else! Thanks!!!

By: Naree

Naree — Sat, 17 Oct 2009 04:53:34 +0000

I made barbie cake last week with wilton wonder mold pan, and the cake was awful. I baked it at 350 for 80 minutes! That’s how long it took the center to bake. By that time the outside, especially the top edge is hard as a rock and burn. Could you tell me how long and what temperature
you use? Can I also get the recipe for the cake? How much flour., etc you use for this wonder mold?

Thank you

Naree

By: liza

liza — Thu, 15 Oct 2009 00:52:44 +0000

beautiful cake!! hmm.. how did u dress up the top part of the doll? and doesn’t the long hair get stuck in the cream?

also, can you email me the recipe for the mousse, buttercream and sugar paste please? TQ TQ TQ

By: joke

joke — Tue, 05 May 2009 16:30:47 +0000

what a beautiful cake and ideas.am looking forward to baking a barbie doll cake for my daughter’s 1st birthday which is coming up this month,so u can see why i need lot of ideas but i think am game with what u have shared. i would be most greatfull if u can send me the sugar/mashmallow recipe.thanks