Steam garlic shrimp

Ingredients:

10 – 12 head-on shrimp

2 tbsp minced fried garlic

1 stalk chopped scallion

Seasoning:

4 Tbsp Shaoxing wine

2 Tbsp water

3 tbsp fried garlic & oil

1/2 tsp salt

2 drops of sesame oil

dash of pepper

Method:

1. Trim the head & make a slit down the back & devein. Pat dry & lay shrimp on a plate.

2. Combine all the seasoning & spread on the back of the shrimp. Steam on high heat for 5 – 7 minutes or till cooked.

3. Top the shrimp with more fried garlic & scallion. Serve hot.